hotel kloster nimbschen dachzone ug

Your menu:

Winter’s culinary temptations

Kochschule
Kochschule
Kochschule
 

1(1.12.-28.2.)

Your menu:
Winter’s culinary temptations

POTATOE-RIESLING-SOUP
Roasted cabanossi | Mature cheese | Baked quail egg

HERBS COATED SADDLE OF DEER VENION
Fanned potatoes | Winter greens | Cranberry jus

ROAST APPLE TIRAMISU
Almond brittle | Cassis sorbet

65,00 € p.P.

For today’s and tomorrow’s gourmets: our culinary school

Cooking has become a trend: more and more people find joy in refining their culinary skills or in learning ambitious recipes. For beginners and advanced, for quiet connoisseurs and secret chefs, we have established a perfectly equipped culinary school in our vaulted rooms. »Gaumenfreude« (»Culinary Delight«) – the name speaks for itself! Under qualified supervision, you will enjoy your commonly prepared festive menu from the beginning to the very last step.

We open our culinary school for groups of 10 to 20 participants – gladly also as a framework program for your conference or as a highlight of a multi-day family party. Reserve your program at +49 3437 995-187.

By the way: your choice becomes even more comfortable with our seasonal course program:

»Spring Awakening« · Alluring flavors · bookable from 1.3.-31.5.

69 € per person

»Strong Guys – an evening for men« · beef, beer, whiskey and tobacco · all year

79 € per person

»Girls Kitchen« · Attractive, charming and aphrodisiac · all year

69 € per person

»Spicy Summer Kitchen« · A journey to the world of flavors · bookable from 1.6.-31.8.

69 € per person

»Hearty and lucious through the fall« · bookable from 1.9. – 30.11.

69 € per person

Would you like to learn more?

All courses
(in German, only)